Sweet mini peppers stuffed with grilled Nabulsi Squeaky Cheese, served on fresh rocket leaves and topped with caramelised onions and sweet chilli sauce. A colourful vegetarian recipe perfect for sharing platters, BBQs and light lunches.
These baked stuffed mushrooms with Za’atar Squeaky Cheese are packed with flavour, fresh tomatoes and spring onions for the perfect vegetarian starter or light meal.